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Job Information Commis Chef Bakery and Pastry Job posted by Hyatt Hyderabad Company Information
Contact Name HR Manager
Contact Email
Since 05/01/2010
Job Information
Job Type Full-Time
Duration
Salary Range Negotiable
Department
Category F & B Production Jobs
Sub Category
Shift Any
Posted 01/02/2017
Requirments
Minimum Education College
Degree Title
Minimum Experience 2 Year
Work Permit
Required Travel Not Required
Job Status
Job Status Position Open
Start Publishing 01/02/2017
No of Jobs 2
Stop Publishing 07/10/2047
Location
Description

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlets operating concept and Hyatt International standards. 

 

Qualifications

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

Salary: Not Disclosed by Recruiter

Industry:Travel / Hotels / Restaurants / Airlines / Railways

Functional Area:Hotels , Restaurants

Role Category:Food & Beverage

Role:Commis

Agreement

For more information: 

 

https://www.naukri.com/job-listings-Commis-Chef-Bakery-and-Pastry-Hyatt-Hyderabad-Hyderabad-Secunderabad-2-to-7-years-071216900819?src=jobsearchDesk&sid=14833519584176&xp=5&qp=hyatt%20hotels&srcPage=s

Qualifications

UG: Any Graduate - Any Specialization, BHM - Hotel Management

Doctorate:Doctorate Not Required

Preferred Skills

Restaurant Hotel Food Bakery

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